| Réserve Des Henry, 2022 Domaine De La Paganie | **Beautiful wine, organically grown on clay-siliceous soil. Hand picked grapes. 24 months maturation in casks.**
Grape Variety: Malbec 100%
Country/ Region: Cahors
Taste: Deep purple colour, almost black, Fresh, fruity and ample with notes of black berries and spices, velvety tanins, long finish on notes of cinnamon, vanilla and spices. In my view, it would ideally pair with a matured meat, Irish lamb/beef stew, even with oriental style cuisine, lamb tajine or Peking duck.
Alcohol (ABV): 14%
| €25.00 incl. VAT | Show details |
| Le Grand B. 2022, Domaine La Colombière | **Astonishing dry white wine, organically grown on Boulbène soil (clay-sandy soil typical of the area). Grapes were hand picked with sugar/acidity balance earlier than usually, on September 23, 2022. Vinification in casks.**
Grape Variety: Bouysselet 100%
Country/ Region: Vin de France, Fronton area
Taste: Gourmet white wine. Complex and rich, with notes of autumn or exotic fruits, citrus, pear, quince, apple, pineapple, notes of spices (pepper, saffron). It would nicely pair with Seafood, varied white meats, all cheeses, foie gras, saffron cuisine, soft spices (ginger, lemon pepper).
Alcohol (ABV): 12.5%
| €32.00 incl. VAT | Show details |
| Per Èl 2023, Domaine Saladin | **This organic wine is 100% natural, using 100% indigenous yeast. Grapes were hand picked on August 30th and September 11th, 2023 at dawn, to keep both tension and freshness in this unique blend of local grapes, grown on pebbled plateau with deep clay-limestone subsoil. The result is chiselled and precise. **
Grape Variety: Clairette Blanche 25%, Viognier 20%, Roussanne 20%, Marsanne 15%, Grenache 15%, Bourloulenc 5%
Country/ Region: Côtes du Rhône Villages, Ardèche.
Taste: Dry and bodied white wine, with notes of peach, stone fruits and melon. Would pair with a delicious Irish braised pork belly, poultry or mature cheese.
Alcohol (ABV): 14%
| €32.00 incl. VAT | Show details |
| Ilarria Rouge méthode naturelle 2021, Domaine Ilarria | **This red wine is peculiar. Not only it is organic, but it is a natural wine with no sulfites added. Maturation 18 months in casks. **
Grape Variety: Cabernet Franc and Tannat
Country/ Region: Irouleguy
Taste: Dark ruby colour, fruity with notes of black cherry and black berries. Ample, complex, round and velvety on the palate. Ready to drink or to keep up to 10 years. Pairing is incredibly versatile. Would elevate a juicy rack of Irish lamb, Grilled beef as well as in stew, Red Tuna steak in a rich tomato and pepper sauce, Cashel blue cheese or Goat blue cheese from Slane.
Alcohol (ABV): 14%
| €30.00 incl. VAT | Show details |
| L'Atypique 2022, Château Les Hauts de Caillevel | **This unusual blend make this white wine very atypical. Organic grapes grown on karstic clay-limestone soil, and hand picked mid september. 6 months maturation in casks and terra cotta jars. **
Grape Variety:Sauvignon Blanc 40% – Sauvignon Gris 20% – Muscadelle 20% – Ugny Blanc 10% – Chenin 10%
Country/ Region: Vin de France, Bergerac area
Taste: With notes of yellow fruits, the attack is ample and lively on the palate. Both fruit and mineral with a well balanced acidity. Long fresh finish. Ideal to share with friends “en apéritif” as well as over Goat/sheep cheeses or spicy dishes.
Alcohol (ABV): 13.5%
| €23.00 incl. VAT | Show details |
| L’Eveil 2024, Domaine Les Pierres Sauvages | **Around 1000 bottles of this graceful, organic wine are produced annually. Grapes are grown on sun bathed and wind swept steep shale terraces overlooking Banyuls-sur-mer. **
Grape Variety: Grenache 55% – Mouvrède 30% – Syrah 15 %
Country/ Region: Collioure.
Taste: Dark ruby red wine. Both bodied and supple. Marked notes of ripe black and red berries and violet. Refrigerate 15 minutes before opening to maximise the flavours, it will best pair with grilled poultry or white meats and cow’s milk cheeses.
Alcohol (ABV): 13.5%
| €29.00 incl. VAT | Show details |
