France

**Around 1000 bottles of this graceful, organic wine are produced annually. Grapes are grown on sun bathed and wind swept steep shale terraces overlooking Banyuls-sur-mer. **

Grape Variety: Grenache 55% – Mouvrède 30% – Syrah 15 %

Country/ Region: Collioure.

Taste: dark ruby red wine, both bodied and supple. Marked notes of ripe black and red berries, violets.

Pairings: Roasted poultry, roasted pork loin or veal chops, slow cooked stews – Soft and semi-hard cow’s milk cheeses

Alcohol (ABV): 13.5%

164 in stock

**Astonishing dry white wine, organically grown on Boulbène soil (clay-sandy soil typical of the area). Grapes were hand picked with sugar/acidity balance earlier than usually, on September 23, 2022. Vinification in casks.**

Grape Variety: Bouysselet 100%

Country/ Region: Vin de France, Fronton area

Taste: Gourmet white wine, with a complex profile of autumn and exotic fruits (citrus, pear, quince, apple, pineapple) and notes of pepper and saffron.

Pairings: Pork belly with apples, veal chops, roast lemon chicken – Grilled lobster or scallops – Saffron infused cuisine – Chicken or vegetable tagine – Foie gras.

Alcohol (ABV): 12.5%

262 in stock