cheese

**Around 1000 bottles of this graceful, organic wine are produced annually. Grapes are grown on sun bathed and wind swept steep shale terraces overlooking Banyuls-sur-mer. **

Grape Variety: Grenache 55% – Mouvrède 30% – Syrah 15 %

Country/ Region: Collioure.

Taste: Dark ruby red wine. Both bodied and supple. Marked notes of ripe black and red berries and violet. Refrigerate 15 minutes before opening to maximise the flavours, it will best pair with grilled poultry or white meats and cow’s milk cheeses.

Alcohol (ABV): 13.5%

221 in stock

**Astonishing dry white wine, organically grown on Boulbène soil (clay-sandy soil typical of the area). Grapes were hand picked with sugar/acidity balance earlier than usually, on September 23, 2022. Vinification in casks.**

Grape Variety: Bouysselet 100%

Country/ Region: Vin de France, Fronton area

Taste: Gourmet white wine. Complex and rich, with notes of autumn or exotic fruits, citrus, pear, quince, apple, pineapple, notes of spices (pepper, saffron). It would nicely pair with Seafood, varied white meats, all cheeses, foie gras, saffron cuisine, soft spices (ginger, lemon pepper).

Alcohol (ABV): 12.5%

297 in stock